{"version":"1.0","provider_name":"Icelandic Times","provider_url":"https:\/\/icelandictimes.com\/fr\/","author_name":"Vignir Andri Gu\u00f0mundsson","author_url":"https:\/\/icelandictimes.com\/fr\/author\/vignir\/","title":"Restaurant Su\u00f0ur-V\u00edk - Icelandic Times","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"JeYx3vKXlC\"><a href=\"https:\/\/icelandictimes.com\/fr\/restaurant-sudur-vik\/\">Restaurant Su\u00f0ur-V\u00edk<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/icelandictimes.com\/fr\/restaurant-sudur-vik\/embed\/#?secret=JeYx3vKXlC\" width=\"600\" height=\"338\" title=\"\u00ab\u00a0Restaurant Su\u00f0ur-V\u00edk\u00a0\u00bb &#8212; Icelandic Times\" data-secret=\"JeYx3vKXlC\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/icelandictimes.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/icelandictimes.com\/wp-content\/uploads\/2015\/08\/sudur-vik-icelandictimes1.jpg","thumbnail_width":655,"thumbnail_height":377,"description":"L\u00e0 o\u00f9 cuisine, culture, nature et histoire se rencontrent Chaque visiteur a son opinion de ce qui rend une destination int\u00e9ressante. Certains viennent pour la nature, d\u2019autres pour la cuisine, d\u2019autres encore pour la culture et l\u2019histoire, et puis certains viennent pour la population locale. L\u2019imposant restaurant Su\u00f0ur-V\u00edk de V\u00edk \u00ed M\u00fdrdal combine tous ces \u00e9l\u00e9ments, et bien plus encore: vue splendide sur de pittoresques stacks \u2013 ces piliers de pierre dress\u00e9s dans l\u2019oc\u00e9an \u2013, sp\u00e9cialit\u00e9s gastronomiques pr\u00e9par\u00e9es localement, b\u00e2timent [&hellip;]"}