{"id":7770,"date":"2014-11-05T16:05:50","date_gmt":"2014-11-05T16:05:50","guid":{"rendered":"http:\/\/icetimes.xnet.is\/?p=7770"},"modified":"2024-04-21T19:56:59","modified_gmt":"2024-04-21T19:56:59","slug":"kjallarinn","status":"publish","type":"post","link":"https:\/\/icelandictimes.com\/is\/kjallarinn\/","title":{"rendered":"Kjallarinn"},"content":{"rendered":"

\"mynd2\"<\/a><\/p>\n

Leika s\u00e9r me\u00f0 hr\u00e1efni\u00f0<\/h5>\n

Kjallarinn er hl\u00fdlegur veitingasta\u00f0ur \u00ed mi\u00f0b\u00e6 Reykjav\u00edkur \u00fear sem leikgle\u00f0in \u00ed eldh\u00fasinu skilar s\u00e9r \u00e1 diskana. \u201eVi\u00f0 s\u00e6kjum hr\u00e1efni og hugmyndir hringinn \u00ed kringum hn\u00f6ttinn og erum opin fyrir \u00fev\u00ed a\u00f0 pr\u00f3fa allt, \u00fe\u00f3 ekki endi \u00fea\u00f0 allt \u00e1 se\u00f0linum. \u00dea\u00f0 \u00fearf a\u00f0 velja og hafna. Markmi\u00f0i\u00f0 er a\u00f0 \u00fer\u00f3a, fikta, pr\u00f3fa og uppg\u00f6tva og \u00e1 \u00fea\u00f0 b\u00e6\u00f0i vi\u00f0 um matinn og svo p\u00f6run kokteila sem er eitthva\u00f0 sem vi\u00f0 leggjum miki\u00f0 upp \u00far,\u201c segir Eyj\u00f3lfur Gestur Ing\u00f3lfsson sem stj\u00f3rnar eldh\u00fasi Kjallarans. \u00cd Kjallaranum m\u00e1 sj\u00e1 margt kunnuglegt sem framsett er \u00e1 framandi m\u00e1ta.<\/p>\n

\"pic5\"<\/a><\/p>\n

\u201eVi\u00f0 erum st\u00f6\u00f0ugt leitandi, ekki hva\u00f0 s\u00edst a\u00f0 n\u00fdjum lei\u00f0um til a\u00f0 poppa upp \u00fea\u00f0 hef\u00f0bundna, ekki bara me\u00f0 \u00fev\u00ed a\u00f0 leita uppi framandi krydd og samsetningar heldur einnig me\u00f0 eldunart\u00e6kjum. A\u00f0alr\u00e9ttum er skipt \u00ed tvennt \u00e1 matse\u00f0li eftir eldunara\u00f0fer\u00f0um, annars vegar er vi\u00f0arkolaofn sem gefur visst brag\u00f0 sem ekki n\u00e6st me\u00f0 \u00f6\u00f0rum h\u00e6tti, en sama m\u00e1 segja um hina a\u00f0fer\u00f0ina, fr\u00f6nsku pl\u00f6tuna sem kallar fram \u00e1fer\u00f0 og eldun sem er einstaklega skemmtileg fyrir auga jafnt sem brag\u00f0lauka.\u201c<\/p>\n

\u00c1 matse\u00f0linum er fimm r\u00e9tta r\u00fass\u00edbanarei\u00f0 fyrir brag\u00f0laukana sem m.a. inniheldur r\u00e6kjunj\u00f3la me\u00f0 s\u00edtr\u00f3nukremi, gratinera\u00f0an sk\u00f6tusel, sushi pizza, l\u00e9ttreyktan svartfugl, misomarinera\u00f0a bleikju, bl\u00e1l\u00f6ngu, grilla\u00f0a nautalund og eggaldinb\u00f6ku.<\/p>\n

\"pic6\"<\/a><\/p>\n

\u201eB\u00f6rnum er banna\u00f0 a\u00f0 leika s\u00e9r me\u00f0 matinn en \u00e9g tek engu tali og held \u00e1fram a\u00f0 gera tilraunir, ekki hva\u00f0 s\u00edst \u00feegar \u00feeim er \u00feetta vel teki\u00f0, til d\u00e6mis vinnunni sem vi\u00f0 l\u00f6g\u00f0um \u00ed a\u00f0 para saman r\u00e9tti og kokteila. \u00dea\u00f0 hefur gefi\u00f0 g\u00f3\u00f0a raun og kallar fram alveg s\u00e9rstaka stemmingu. Sumir eru hr\u00e6ddir vi\u00f0 a\u00f0 pr\u00f3fa en \u00fea\u00f0 er \u00f3h\u00e6tt a\u00f0 s\u00f6tra hanast\u00e9l me\u00f0 matnum, ekki hva\u00f0 s\u00edst \u00feegar skyldleiki er milli drykks og r\u00e9ttar. Kryddjurtir eins og engifer og chili \u00ed kokteilum kallast \u00e1 vi\u00f0 matinn.\u201c<\/p>\n

Umgj\u00f6r\u00f0in utan um tilraunir Eyj\u00f3lfs og f\u00e9laga er hl\u00fdlegur kjallari hvar hla\u00f0nir steinveggir, auk upprunalegs steing\u00f3lfs, kallast \u00e1 vi\u00f0 n\u00fdst\u00e1rlega l\u00fdsingu og innr\u00e9ttingar. Andst\u00e6\u00f0ur, sem l\u00edkt og \u00ed matarger\u00f0, kalla fram samst\u00e6\u00f0a heild. R\u00fdmi\u00f0 skiptist \u00ed tvennt, fremri og innri sal, og \u00fer\u00e1tt fyrir g\u00f3\u00f0a yfirs\u00fdn sj\u00e1 skilr\u00fam til \u00feess a\u00f0 gestir geti veri\u00f0 \u00fat af fyrir sig og laus vi\u00f0 kli\u00f0.<\/p>\n

\"pic10\"<\/a><\/p>\n

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Leika s\u00e9r me\u00f0 hr\u00e1efni\u00f0 Kjallarinn er hl\u00fdlegur veitingasta\u00f0ur \u00ed mi\u00f0b\u00e6 Reykjav\u00edkur \u00fear sem leikgle\u00f0in \u00ed eldh\u00fasinu skilar s\u00e9r \u00e1 diskana. \u201eVi\u00f0 s\u00e6kjum hr\u00e1efni og hugmyndir hringinn \u00ed kringum hn\u00f6ttinn og erum opin fyrir \u00fev\u00ed a\u00f0 pr\u00f3fa allt, \u00fe\u00f3 ekki endi \u00fea\u00f0 allt \u00e1 se\u00f0linum. \u00dea\u00f0 \u00fearf a\u00f0 velja og hafna. Markmi\u00f0i\u00f0 er a\u00f0 \u00fer\u00f3a, fikta, pr\u00f3fa og uppg\u00f6tva og \u00e1 \u00fea\u00f0 b\u00e6\u00f0i vi\u00f0 um matinn og svo p\u00f6run kokteila sem er eitthva\u00f0 sem vi\u00f0 leggjum miki\u00f0 upp \u00far,\u201c segir Eyj\u00f3lfur […]<\/p>\n","protected":false},"author":84,"featured_media":7817,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[427,1093,5,1089,1088,1913,1094,1095],"tags":[2325],"class_list":["post-7770","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-is","category-101-is","category-blod","category-frettir","category-greinar","category-sumarlandid-2014","category-midbaer-reykjavikur","category-reykjavik-is","tag-veitingastadir"],"acf":[],"yoast_head":"\nKjallarinn - Icelandic Times<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/icelandictimes.com\/is\/kjallarinn\/\" \/>\n<meta property=\"og:locale\" content=\"is_IS\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kjallarinn - Icelandic Times\" \/>\n<meta property=\"og:description\" content=\"Leika s\u00e9r me\u00f0 hr\u00e1efni\u00f0 Kjallarinn er hl\u00fdlegur veitingasta\u00f0ur \u00ed mi\u00f0b\u00e6 Reykjav\u00edkur \u00fear sem leikgle\u00f0in \u00ed eldh\u00fasinu skilar s\u00e9r \u00e1 diskana. \u201eVi\u00f0 s\u00e6kjum hr\u00e1efni og hugmyndir hringinn \u00ed kringum hn\u00f6ttinn og erum opin fyrir \u00fev\u00ed a\u00f0 pr\u00f3fa allt, \u00fe\u00f3 ekki endi \u00fea\u00f0 allt \u00e1 se\u00f0linum. \u00dea\u00f0 \u00fearf a\u00f0 velja og hafna. 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