B&S Restaurant

B&S Restaurant

B&S Restaurant is a family operated restaurant in Blönduós, north Iceland. Ever since the start in 2007, they have put an emphasis on fresh produce. They only use leaven yeast, no white sugar nor MSG.

Their ambition is to always improve their healthy menu to make sure you will get the freshest produce and cooked in a healthy fashion for you and your family. Private parties can also be arranged.

Editorial

Icelandic Times Magazine - the only magazine in Iceland published in English, German, French and now Chinese. Icelandic Times Magazine's sister publication Land og Saga is published in Icelandic.

Norðurlandsvegur 4 540 Blöndós

[email protected]

bogs.is/

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