Experience Makes the Difference EditorialThe ITB travel – Iceland Tourist Bureau opens the door to all Iceland has to offer Visiting Iceland...
Hacking Solutions Jenna GottliebFisheries Iceland’s ‘Hnakkaþon’ enables students to address challenges in the fish industry. Fisheries Iceland was established in 2014...
Iceland – Ideal Base for Data Centers and Web Hosting Simon FalknerToday’s global market is more competitive and complex than ever. The combination of green energy and the latest...
A Global Leader in Fishing Gear Jenna GottliebHampiðjan manufactures equipment including trawls, ropes, and netting Hampiðjan is a global leader in the making and servicing...
Florent Gast Photography EditorialPlease visit my website www.florent.is to see more of my work online and contact me if you want. I have...
Infinite Next EditorialThe Living Art Museum The Living Art Museum heartily welcomes you to the opening of Infinite Next, Saturday...
Betty Wang E. Marie ValgarðssonEntrepreneur and Owner of Iceland First Travel and Bambus Asian Cuisine & Lounge The beautiful and elegant Betty...
Keflavik Duty Free Jenna GottliebA window to Iceland’s treasures The dramatic growth in tourism over recent years has fueled demand for Icelandic...
Artist‘s talk – Monika Grzymala: Envoi Editorial9. April 2016 – 15:00 Event location: Hafnarhús Artist´s talk in Gallery A: Monika Grzymala in conversation with...
The Finest Fish For Fiskmarkaðurinn Jenna GottliebHead chef Hrefna Rósa Sætran has a passion for local, fresh seafood ingredients. Fiskmarkaðurinn combines fresh Icelandic ingredients...
Gateway to Greenland Jenna GottliebBook a Tour and Buy Some Handcrafted Goods at the Greenland Centre The Greenland Centre is your one-stop...
Explore Ilulissat’s Idyllic Icebergs Jenna GottliebIlulissat Is a Must-See Destination in Greenland Greenland is home to some of the most beautiful and unique...
Viking beer for the world EditorialBrugghús Steðja brews beer for every occasion Bring together a Viking farmer, a German brewer, pure Icelandic spring...
Restaurant Vín og Skel EditorialVín og Skel Icelandic and French cuisine join forces in the first mussel restaurant in Reykjavík Ingredients from...
Stay Warm this Winter Andrew Scott FortuneÁlafoss’ wool keeps you warm and dry–just like the Icelandic sheep Iceland is known for its ferocious winter...
Icelandic Times in China EditorialIcelandic Times Expands Further in China The membership of CFNA has exceeded 5500 companies, among which 48 are...
Icelandic Times – Issue 30 EditorialRead all articles from issue Read PDF Read on Issuu You may have noticed the tremendous growth in...
Iceland in a Day Andrew Scott FortuneReykjavik Excursions tour to Reykjanes reveals the country When you visit this country, you want to make the...
The Reykjavík Blues Festival 2016 EditorialAbout the event The Reykjavík Blues Festival 2016 will be held from the 19th – 25th March. The...
Matís is an Icelandic Food and Biotech R&D company Jenna GottliebThe Bioeconomy Impacts Everyone Matís specializes in value creation within the bioeconomy and the development of policy and...
